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Try out the BioValue Recipes
We’re excited to share some recent developments in our involvement with the BioValue Project. Discover a range of innovative dishes designed to utilize underutilized food crops, contributing to sustainability and environmental well-being. BioValue Project Recipes Dandelion & Tomato Salad A refreshing blend of dandelion greens and juicy tomatoes. Buckwheat & Grass Pea Stew with Eggplant